Orange creamsicle pie *

8 servings

Ingredients

QuantityIngredient
18Graham crackers; fine crush about 1-1/4 cup crumbs
¼cupSugar
cupMargarine; melted
1quartVanilla ice cream; softened
6ouncesOrange juice concentrate; thawed
Cool Whip
Orange slices

Directions

PATTI - VDRJ67A

In small bowl, combine crumbs, sugar and margarine; press onto bottom and sides of 9" pie plate. Set aside. In large bowl, with electric mixer on medium speed, blend ice cream and orange juice concentrate; spread in prepared crust. Freeze until firm, about 4 hours. Before serving, garnish with Cool Whip and orange slices.