Orange bran bread

Yield: 1 servings

Measure Ingredient
1¼ cup Orange juice
1½ tablespoon Butter or margarine
3 tablespoons Sugar
1 teaspoon Salt
¾ teaspoon Orange peel
2¾ cup Bread flour
1¾ cup Orange juice
2 tablespoons Butter or margarine
¼ cup Sugar
1 teaspoon Salt
1 teaspoon Orange peel
3½ cup Bread flour
⅓ cup Wheat bran
1½ tablespoon Dry milk; optional
1½ tablespoon Vital gluten
2 teaspoons Active dry yeast
½ cup Raisins
½ cup Wheat bran
2 tablespoons Dry milk; optional
2 tablespoons Vital gluten
2 teaspoons Active dry yeast
⅔ cup Raisins

1½ LB

1 ¾ LB

Recipe by: The Bread Machine Cookbook V - ISBN 1-55867-093-9 Add raisins at the beep or appropriate time for your machine. CYCLE: white, sweet, raisin SETTING: light to medium NOTES : This has a nice flavor and rises nicely.

from my kitchen to------------------------------->yours..... Dan Klepach

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