Onion quiche

Yield: 8 servings

Measure Ingredient
10 \N Eggs
½ cup Flour
1 teaspoon Baking powder
¼ teaspoon Salt
1 pounds Large curd cottage cheese
1 pounds Monterey Jack cheese
1 \N Stick (1/2 cup) butter,
\N \N Melted, cooled
2 larges Onions (or assorted
\N \N Vegetables)
½ teaspoon Caraway seeds
1 tablespoon Butter



Preheat oven to 400 degrees.Mix quiche ingredients together to mix thoroughly.Set aside. Saute onions,vegetables and caraway seeds in a fry pan with butter.Place sauted ingredients with egg mixture;mix well. Grease a 9 x 13" baking pan.Add quiche mixture to pan.Bake in a 400 degree oven for 15 minutes to set quiche;reduce oven temperature to 350 degrees,continue baking for 30 minutes longer.

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