Old-fashioned baked ham
10 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | can | Pineapple rings in juice -- |
| 8 | ounces | Drained |
| 1 | can | Ham -- 5 lb. |
| ½ | cup | Packed brown sugar |
| ¼ | teaspoon | Ground cloves |
| 1 | teaspoon | Dry mustard |
| 1 | tablespoon | Vinegar |
| ¼ | cup | Maraschino cherries |
Directions
Drain pineapple, reserving 2 tablespoons juice; set aside. Place ham in a baking pan; bake at 350 deg. for 30 min. Combine brown sugar, cloves, mustard and vinegar in small bowl; stir in reserved pineapple juice. Score ham; place pineapple slices and cherries on top of ham; spoon glaze over fruit and ham. Bake for another 40 to 45 min.
basting occasionally. Yield; 8 to 10 servings.
Recipe By : Taste Of Home