No-sugar apple pie

Yield: 8 Servings

Measure Ingredient
1 can 6 oz. apple juice concentrat
2 tablespoons Cornstarch
½ cup Water
½ teaspoon Apple pie spice
4 Apples
Uncooked double pie crust
Sweet and Low sugar substitu

Mix first 4 ingredients.Cook until thick.Slice apples into uncooked pie crust.Pour mixture over apples.Cover with top pie crust.Bake @ 350 degrees for 45 minutes.Apples can be sprinkled with one package of Sweet and Low,if desired.

Note: This pie can be made without crust to save calories.Pour mixture over apples in pie pan.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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