Yield: 6 servings
| Measure | Ingredient |
|---|---|
| 2 cups | Wheat chex cereal -- |
| \N \N | Crushed to 1 cup. |
| 1 pounds | Lean ground beef |
| 1 \N | Egg |
| 1 cup | Prepared pizza sauce |
| ¼ cup | Parmesan cheese -- grated |
| 1½ teaspoon | Italian seasoning |
| 1 cup | Mozzarella cheese -- |
| \N \N | Shredded |
| \N \N | Optional toppings |
Preheat oven to 375 F. In medium bowl combine crushed cereal, egg, meat, ¼ cup sauce, parmesan cheese and seasonings. Add salt and pepper if desired. Press mixture into ungreased 12 inch pizza pan to form a "crust". Bake 10 minutes. Remove from oven and top with remaining ¾ cup sauce, mozzarella cheese and desired toppings.
Return to oven for an additional 10 to 15 minutes until cheese is melted.
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