Yield: 1 Servings
|2 teaspoons||Baking soda|
|1½ cup||Brown sugar; firmly packed|
|4 \N||Whole eggs|
|4 cups||Semisweet chocolate chips|
|2 cups||Chopped nuts|
Combine flour, baking soda, and salt in bowl, set aside. Cream together butter and shortening;add sugars,and vanilla;beat well. Add eggs one at a time, beating well after each addition. gradually beat in flour mixture, stir in chips and nuts. Drop by teaspoonful on ungreased baking sheets.
Bake 9-11 minutes at 375*
Recipe By : Nestle's
Posted to MC-Recipe Digest V1 #305 Date: Sat, 16 Nov 1996 13:11:56 -0800 (PST) From: Hoppie <steveh@...>
NOTES : Everyone loves these cookies. Nestle used to have both the butter and shortening in their recipe, and I keep using both because it comes out better.