Moms filled cookies *** jo
2 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Butter or substitute |
| 1 | cup | Sugar & cream |
| 1 | each | Egg beaten well |
| ½ | cup | Sweet milk |
| 2 | teaspoons | Cream of tartar |
| 1 | teaspoon | Soda |
| 3¼ | cup | Flour |
| ¼ | teaspoon | Salt |
| 1 | teaspoon | Vanilla |
| 1 | cup | Chopped dates |
| ½ | cup | Sugar |
| ½ | cup | Water |
| 1 | tablespoon | Flour |
Directions
½ cup sweet milk & dissolve 2 teas of cream of tartar about 3¼ c.flour ,1 teas. of soda,¼ teas salt & sift together. 1 teas vanilla . roll thin Place cookie on cookie sheet then put 1 teas of filling on each and another cookie over filling and press edge.(use enough flour only to make a soft dough) 1 cup of chopped dates ½ cup of sugar, ½ cup of water, 1 tblsp of flour . cook over slow heat until thick.. Bake in 375 degree oven about 10 min. . I sometimes use ½ raisins and ½ dates.