Mixed chaat

Yield: 1 servings

Measure Ingredient
150 grams Sweet potatoes
3 Chillies; finely chopped
200 grams Potatoes
1½ teaspoon Chilli powder
100 grams Shelled peas
1 teaspoon Chaat masala
100 grams Tomatoes
1 teaspoon Mango powder
2 smalls Onions; chopped
Salt to taste
2 smalls Cycynvers
2 Lemons; Juice of

Boil, peel and dice sweel potatoes and potatoes. Boil peas. Cut tomatoes into quarters, Peel and dice cucumbers. In a large bowl, place all the vegetables along with onions and chillies. Sprinkle with powdered spices, salt and lemon juice, and mix well.

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