Mississippi mud cookies/no bake cookies

Yield: 1 Servings

Measure Ingredient
½ cup Milk
2 cups Sugar
1 \N Stick butter
3 tablespoons Cocoa powder
½ cup Peanut butter
1 teaspoon Vanilla
3 cups Oats

In saucepan mix together the milk. sugar. butter and cocoa. Boil (rolling) for 1 minute; remove from heat and stir in peanut butter and vanilla. Stir in oats. Drop by teaspoonfuls onto waxed paper. Allow to cool (to hasten cooling refrigerate).

Posted to recipelu-digest Volume 01 Number 494 by James and Susan Kirkland <kirkland@...> on Jan 11, 1998

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