Meltaway cookies

Yield: 7 dozen

Measure Ingredient
2 cups Butter (1 lb.)
½ cup Sugar
4 cups Unsifted flour
2 cups (12 oz) chocolate chips
Powdered sugar for dusting
(optional)

Preheat oven to 350 degrees. Cream butter and sugar in large bowl until light. Gradually add flour, then stir in chips. Roll well rounded teaspoonfuls of dough into balls and place on ungreased cookie sheets. Bake 12-14 minutes, cookies will still be pale. Let stand 2 minutes before removing from cookie sheet, and dust with powdered sugar if desired. Submitted By JANE KNOX On 09-13-95

Similar recipes