Yield: 4 Servings
Measure | Ingredient |
---|---|
1 \N | Recipe \"Easy Square Meatballs\" (see recipe) |
8 ounces | Uncooked medium egg noodles |
2 \N | Jars (12-oz) mushroom or beef gravy |
\N \N | Chopped fresh parsley; optionl |
Prepare and bake "Easy Square Meatballs" according to recipe. Meanwhile, cook egg noodles to desired doneness as directed on package. Drain. Arrange noodles on large serving platter; cover to keep warm. Heat gravy in medium saucepan over medium heat. Add warm meatballs; heat thoroughly, stirring occasionally. Spoon meatballs and sauce over cooked noodles. If desired, sprinkle with chopped fresh parsley.
CALORIES: 460 SODIUM: 1420MG CHOLESTEROL: 140MG FAT: 23G
CARBOHYDRATE: 35G SAT: 6G
From <Meals In Minutes>, a Pillsbury Classic Cookbook. Downloaded from Glen's MM Recipe Archive, .