Marinated tomato slices
6 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
3 | tablespoons | Olive oil |
2 | tablespoons | Lemon juice |
¼ | teaspoon | Ground cumin |
½ | teaspoon | Salt |
⅛ | teaspoon | Freshly ground pepper |
1 | teaspoon | Sugar |
1 | pinch | Turmeric |
3 | Tomatoes, sliced | |
¼ | cup | Chopped green onion |
2 | tablespoons | Chopped parsley |
Directions
1. Combine oil, lemon juice, cumin, salt, pepper, sugar and turmeric in screw-top jar. shake well to blend.
2. Place sliced tomatoes on serving plate. Sprinkle with onion and parsley.
Pour dressing over. Let stand at room temperature 1 hour, then chill well.
Posted to EAT-L Digest 10 Mar 97 by "Elizabeth A. Post" <millefiore@...> on Mar 10, 1997
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