Mango-ginger \"soda\"

Yield: 1 servings

Measure Ingredient
2 ounces Mango nectar
1½ ounce Ginger syrup; (recipe follows)
\N \N Soda or seltzer for finishing the drink
\N \N Mint leaves; for garnish
\N \N Orange wheels; for garnish

Add ingredients to tall ice-filled tumbler. Top with soda or seltzer.

Garnish with mint leaves and orange wheel.

GINGER SYRUP:

Ginger syrup is simple syrup infused with fresh peeled ginger. Take equal parts water and sugar and add a 1 inch piece sliced, heated with the sugar and water while they are being melted together. Allow to steep together for a few hours while cooling, then remove the ginger and refrigerate.

Converted by MC_Buster.

Per serving: 0 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 0 Fat; 0 Other Carbohydrates

Recipe by: COOKING LIVE PRIMETIME SHOW #CP0029 Converted by MM_Buster v2.0n.

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