Make ahead breakfast casserole

8 servings

Ingredients

QuantityIngredient
1poundsBulk sausage
10cupsFresh bread cubes
10ouncesChopped broccoli -- thawed and drained
4ouncesMushroom -- drained
8ouncesCheddar cheese -- shredded
6Eggs -- beaten
3cupsMilk
1cupMiracle Whip
2tablespoonsFlour
1tablespoonDry mustard
2teaspoonsDried basil
1teaspoonSalt

Directions

Brown sausage; drain. Add bread cubes, broccoli, mushrooms and cheese; mix lightly. Spoon into 13 x 9 baking dish. Pour combined eggs, milk, dressing, flour and seasonings over bread mixture; cover.

Refrigerate 1 hour or overnight. Heat oven to 375. Bake, uncovered, 1 hour.

Recipe By : Kraft ad

From: Meg Antczak Date: 09-07-95 (00:16) (159) Fido: Cooking