Maid-rites
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| -LISA CRAWLEY/TSPN | ||
| 2 | pounds | Ground Beef |
| 1 | cup | Water |
| 1 | medium | Onion; grated |
| ¾ | cup | Catsup |
| 2 | teaspoons | Dry Mustard |
| 1 | Or 2 tbsp. Chili Powder | |
| Salt and Pepper | ||
Directions
Brown the ground beef and pour off the fat. Add the water and onion and cook over med. heat for 5-10 min. Add the remaining ingred. and cook for 15-20 min.