Yield: 1 servings
Measure | Ingredient |
---|---|
⅔ cup | Water |
1⅓ tablespoon | Vegetable oil |
1⅓ tablespoon | Molasses |
2 teaspoons | Gluten (optional) |
2 teaspoons | Sugar |
½ teaspoon | Salt |
1¼ teaspoon | Caraway seeds |
1⅓ tablespoon | Unsweetened cocoa |
1 cup | Rye flour |
1 cup | Bread flour |
1 teaspoon | Yeast |
ONE POUND LOAF
Bake on regular bake cycle