American pumpernickel bread

Yield: 12 Servings

Measure Ingredient
1½ teaspoon Active dry yeast
1½ cup Bread flour
⅔ cup Rye flour
3 tablespoons Cornmeal
2 tablespoons Dry milk powder
1 tablespoon Oil
1½ tablespoon Honey
1 teaspoon Caraway seed
1 teaspoon Salt
1 teaspoon Caramel color or gravy browning sauce
¾ cup Plus
2 tablespoons Water
2½ teaspoon Active dry yeast
2¼ cup Bread flour
1 cup Rye flour
¼ cup Cornmeal
3 tablespoons Dry milk powder
1½ tablespoon Oil
2 tablespoons Honey
1½ teaspoon Caraway seed
1½ teaspoon Salt
1½ teaspoon Caramel color or gravy browning sauce
1¼ cup Water

FOR 1 POUND LOAF

FOR 1-½ POUND LOAF

From: Bobb1744@...

Date: Tue, 6 Feb 1996 19:56:56 -0500 From "The Best Bread Machine Cookbook Ever", R. Banghart Place all ingredients in bread machine in order suggested by manufacturer. Process on basic or white bread cycle.

MC-RECIPE@...

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