American pumpernickel

Yield: 1 servings

Measure Ingredient
2½ teaspoon Active Dry Yeast
2¼ cup Bread Flour
1 cup Rye Flour
¼ cup Cornmeal
3 tablespoons Powdered Milk
1½ tablespoon Vegetable Oil
2 tablespoons Honey
1½ teaspoon Caraway Seed
1½ teaspoon Salt
1½ teaspoon Caramel Coloring
1¼ cup Water

Add all ingredients in the order suggested by your ABM manual and process on the basic bread cycle according to the manufacturer's directions.

Recipe By : The Best Bread Machine Cookbook Ever From: Dan Klepach Date: 05-02-95 (159) Fido: Cooking

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