Lg. portugese white bread

Yield: 3 Servings

Measure Ingredient
1⅓ cup ;water
¼ cup Margarine/butter
1⅓ tablespoon Sugar
2 teaspoons ;salt
3⅔ cup Flour, bread
2½ teaspoon Yeast

Add ingredients to ABM in order listed. Select cycle and bake. Submitted By MARGARET YOUNG MSG# 2055

Posted to MM-Recipes Digest by "Rfm" <Robert-Miles@...> on Aug 28, 98

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