Lemon-cheese and raisin muffins

Yield: 14 Servings

Measure Ingredient
⅔ cup Milk
1 \N Lemon; juice & grated rind of
2 \N Eggs
¼ cup White sugar
¼ cup Brown sugar
¼ cup Lemon cheese
½ cup Raisins
2 cups Flour
1 cup Shredded coconut
1 teaspoon Baking powder

Preheat oven to 375øF, prepare pans. Mix all ingredients except the flour & b/pdr. Add flour & b/pdr & mix until just blended. Spoon into pans & bake for 20-25 mins. Makes 14 moist & tasty muffins. If you can't buy lemon cheese then here is a couple of recipes, you can use either in the muffins.

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