Lemon garlic pepper wings

4 servings

Ingredients

Quantity Ingredient
2½ pounds Chicken Wings *
½ cup Lemon Juice
5 Chopped Garlic Cloves
1 tablespoon Crushed Black Peppercorns
2 teaspoons Salt
½ cup Olive Oil

Directions

* Chicken Wings should have tips removed and be cut in half at the joint.

~--------------------------------------------------------------------- ~-- Place wings in a plastic bag and add the lemon juice, let stand for 2-3 minutes. Add all other ingredients, sqeeze to mix, then let stand for 2 hours. Knead periodically. Remove wings and save marinade. Cook wings on a grill turning and basting with marinade until golden and tender. Serve immediately or refrigerate until needed.

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