Yield: 1 Servings
|1 pack||Yellow Cake Mix|
|8 ounces||Cream Cheese; softened|
|1 teaspoon||Lemon Juice|
Oven at 350°. Mix dry cake mix, 1 egg and oil until crumbly; reserve 1 c.
Pat remaining mixture lightly in an ungreased 13 x 9" pan.
Bake 15 minutes. Beat cheese, sugar, juice and 1 egg until light and smooth. Spread over baked layer. Sprinkle with reserved crumb mixture.
Bake 15 minutes more. Cool and cut into bars.
Posted to JEWISH-FOOD digest by SuperSecDD@... on Sep 7, 1998, converted by MM_Buster v2.0l.