Kunde
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Onion, chopped | |
| 6 | Tomatoes, chopped | |
| 1 | cup | Black eyed peas, cooked |
| 1 | cup | Peanuts, ground |
| Oil | ||
| Salt | ||
Directions
Heat the oil; cook the onion until it turns golden; transparent.
Add the tomatoes; let them cook for 3 minutes. While they are cooking, roughly mash the peas with a fork.
Transfer the peas to the pan containing the cooking onion & tomatoes. Cook them for 5 minutes. Stir from time to time.
Spoon in the ground peanuts; mix well. Season & continue to cook gently for 10 minutes. Serve with rice.
Troth Wells, "The World in Your Kitchen"