Kathy's crock pot sweet n sour chicken
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | mediums | Carrots, cut into 1/2\" chunks |
| ½ | cup | Finely chopped green pepper |
| 1 | small | Onion, finely chopped |
| 3 | Split chicken breasts (remove skin, optional) | |
| ½ | teaspoon | Salt |
| 1 | Jar (10 oz.) Sweet N Sour sauce | |
| 1 | can | (15 oz.) pineapple chunks, drained |
| 2 | tablespoons | Cornstarch |
Directions
Someone was asking about crockpot recipes. Check out the URL for lots of crockpot recipes.
Here's a couple from the site.
Place all ingredients in crockpot with chicken on top. Cover and cook on low 6-8 hours. Remove chicken and thicken with 2 tablespoons cornstarch dissolved to a medium thick paste with water. Pour over chicken breasts - or remove chicken from bone and come with sauce mixture. Serve with steamed white or brown rice. Posted to EAT-L Digest 12 Mar 97 by Janine Vandenberg <jvandenb@...> on Mar 12, 1997