Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 2 tablespoons | Butter or margarine |
| 4 cups | Mixed nuts |
| 1 tablespoon | Soy sauce |
| 1 \N | Envelope Italian salad dressing mix |
In a skillet, melt the butter over Medium heat. Add nuts; cook and stir constantly for 2 minutes. Stir in soy sauce. Sprinkle with salad dressing mix; stir to coat. Immediately transfer to a greased baking pan and spread in a single layer. Cool. Store in an airtight container. Yield: 4 cups.
Submitted by Karen Riordan, Fern Creek, Kentucky MC formatting by bobbi744@...
Recipe by: Country Woman, Nov/Dec '97, p. 35 Posted to MC-Recipe Digest by Roberta Banghart <bobbi744@...> on Mar 09, 1998