Instant spaghetti

1 Servings

Ingredients

QuantityIngredient
2poundsGround beef/chicken/turkey
1Jar prepared spaghetti sauce (14 oz.)
1smallCan chopped mushrooms
1teaspoonDry oregano
Parmesan cheese; grated
1packSpaghetti (1 lb.)
1canTomato sauce (8 oz)
1cupWater
1teaspoonDry thyme
1Bay leaf
2Garlic cloves; minced

Directions

Cook spaghetti noodles in boiling water with a dash of salt and a few drops of oil for about 20 minutes or until ready. In a large frying pan cook meat until brown. Add tomato sauce, spaghetti sauce, garlic, thyme, oregano, bay leaf and drained mushrooms. Mix together well and cook over medium heat for 45 minutes. Pour sauce over spaghetti and serve with Parmesan cheese if desired.

Posted to MC-Recipe Digest V1 #789 by "Yolanda de Ortega" <yillingw@...> on Sep 18, 1997