Yield: 1 servings
Measure | Ingredient |
---|---|
1 tablespoon | Chocolate syrup up to Chocolate syrup |
½ teaspoon | Vanilla extract |
¾ cup | Milk |
1. Combine chocolate syrup and vanilla in a heat-resistant, non-metallic mug or cup. 2. Stir in milk and heat, uncovered, in Microwave Oven 1½ to 2 ½ minutes or until hot. Do not allow milk to boil.
From _The New Deluxe Sharp Microwave Oven Cookbook_ From: Randy Shearer