Honeyed pork chops
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | eaches | Pork chops, cut 3/4 \" thick |
| ¼ | cup | Soy sauce |
| 1 | tablespoon | Ketchup |
| ½ | cup | Water |
| 3 | tablespoons | Honey |
| 1 | small | Onion, finely chopped |
| ¼ | teaspoon | Ginger, ground |
| ⅛ | teaspoon | Pepper |
| 1 | tablespoon | Toasted sesame seeds |
Directions
Toasted Sesame seeds: Spread sesame seeds in shallow pan and place in 350 F. oven. Remove pan when seeds are a pale brown, about 20 minutes. Watch to prevent overbrowning which will destroy the flavor.
Brown chops in a small amount of fat; place in 13 x 9 x 2" baking pan. (Do NOT SALT CHOPS! Soy sauce will do the job) Combine remaining ingredients except sesame seeds. Pour over chops.
Sprinkle on sesame seeds.
Cover baking pan and bake in 325 F. oven for about 1 hour or until chops are tender.
**JJ** 103695.1951
Submitted By JJ JUDKINS On 10-27-95