Honey bake chicken

4 Servings

Ingredients

QuantityIngredient
1Fryer; cut-up
4tablespoonsMargarine
½cupHoney
¼cupPineapple juice
1tablespoonDijon mustard
1teaspoonSalt
1teaspoonCurry powder

Directions

In large baking dish, melt margarine. Add honey, pineapple juice, mustard, salt and curry powder. Mix well. Coat chicken with mixture and arrange in baking dish. Bake uncovered about 1 hour at 375°F. Turn once or twice.

Source: San Antonio Conservation Society Cookbook Happily scanned and MC formatted, using Buster, by Pamela Creeden 5/7/98 Recipe by: The Best of the Best From Texas, p.186 Posted to MC-Recipe Digest by "Pamela Creeden" <creedenites@...> on May 7, 1998