Hearty ham kabobs
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | each | Green pepper -- cubed |
| 1 | medium | Onion -- cut in wedges |
| 2 | cups | Ham |
| Cubed fully cooked | ||
| (l-1/2-inch pieces) | ||
| 12 | eaches | Cherry tomatoes |
| 1 | can | Pineapple -- 20oz |
| Chunks/drained | ||
| 1 | cup | Bottled ltalian salad |
| Dressing | ||
| 1 | teaspoon | Worcestershire sauce |
| Hot cooked rice | ||
Directions
Blanch the green pepper and onion if desired. Thread alternately with the ham, tomatoes and pineapple onto four to six metal skewers.
Combine the salad dressing and worcestershire sauce; baste over kabobs. Broil or grill, basting occasionally, until all ingredients are heated through, about 6-8 minutes. Serve over rice. Yleld: 4-6 servings
Recipe By : Country Woman
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