Healthy whole wheat bread
12 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| -Conrad Feierabend Water | ||
| 2 | tablespoons | Vegetable oil |
| 2⅓ | tablespoon | Molasses Salt |
| 1 | tablespoon | Fructose |
| ¾ | teaspoon | Sesame seeds |
| 2 | teaspoons | Oat groats; cracked |
| 1 | tablespoon | Wheat germ |
| 1 | tablespoon | Oat bran |
| 1 | tablespoon | Wheat flakes |
| 1½ | tablespoon | Oats |
| ¾ | cup | Wheat flour |
| 1½ | cup | Bread flour |
| 2 | teaspoons | Yeast |
Directions
MEDIUM LOAF
Flour Equivalents: 2⅔ cups
Cycle: White, sweet; timer
Setting: Medium
This is an especially healthy, sweet whole wheat bread from Conrad Feierabend.
Source: "The Bread Machine Cookbook III" by Donna Rathmell German.
Formatted for Meal-Master by Joyce Burton.