Hazelnut-orange cheese ball
1 Recipe
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 8 | ounces | Cream cheese; softened |
| ¼ | cup | Butter or margarine softened |
| 1 | tablespoon | Grated onion |
| 1½ | cup | Chopped Oregon hazelnuts (roasted) |
| ¾ | teaspoon | Grated orange peel |
Directions
In a bowl, mix cream cheese and margarine together until smooth. Stir in onion, 1 cup hazelnuts and orange peel. Shape into a ball. Roll in remaining hazelnuts, wrap in plastic wrap, and chill until firm. Best if allowed to season overnight. Serve with crackers.
* COOKFDN brings you this recipe with permission from: * Oregon Hazelnut Industry and The Hazelnut Marketing Board