Happy birthday barbie cake

Yield: 1 Cake

Measure Ingredient
4 teaspoons All-purpose flour
2 teaspoons Cocoa
1 tablespoon Sugar
⅛ teaspoon Baking powder
1 dash Salt
⅛ teaspoon Vanilla extract
4 teaspoons Water
2 teaspoons Vegetable oil
\N \N Frosting of your choice

Stir together flour, cocoa, sugar, baking powder, salt, vanilla, water and oil. Stir until the batter is smooth and chocolate colored. Pour the batter into greased and floured cake pan. Bake 13 to 15 mins. or until you see the sides of the cake separate from the pan. Remove cake and cool.

Makes 1 layer cake.

Posted to MM-Recipes Digest V5 #008 by valerie@... (valerie) on Jan 8, 1998

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