Gum drop cake~ joyce's
8 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Margarine |
| 2 | Eggs well beaten | |
| 1 | cup | Sugar |
| ½ | cup | Warm milk |
| 1½ | cup | Flour |
| ¾ | teaspoon | Baking powder |
| 1 | teaspoon | Salt |
| 1 | teaspoon | Vanilla |
| ½ | pounds | Gum drops finely cut |
Directions
Cream butter or margarine and sugar, add eggs and vanilla. Add flour mixture alternately with warm milk, then add gum drops which have been floured with ¼ cup of flour before adding to cake batter. Pour batter into small tube pan greased and floured. Bake at 350 F 40 min.