Grilled swordfish with walnut sauce

1 Servings

Ingredients

QuantityIngredient
4Swordfish steaks (6 oz ea)
1tablespoonMelted butter
Sauce:
1teaspoonDijon mustard
2teaspoonsLemon juice
1pinchSalt
¼teaspoonFresh cracked pepper
2tablespoonsWalnut oil
¼cupOlive oil

Directions

Brush fish with butter. Grill in broiler 4 minutes each side. Sauce: Blend together mustard, lemon juice, salt. pepper & oils thoroughly.

Brush fish with sauce & serve.

File