Grilled stuffed tortillas
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Eggplant | |
| Cheese (mozarella or other favorite) cubed | ||
| 2 | tablespoons | Italian Salsa |
| Tortilla shells | ||
Directions
HEADERS
Slice eggplant into ½ inch rounds, brush with tiny bit of olive oil and grill. When done chop into cubes, add salsa and cheese and spread on one tortilla shell. Cover with another tortilla shell and place back on grill. Turn over when the first side is crunchy and grill marks are evident. *Be careful when turning over!! This is great with chicken and cheese and any favorte sauce like Jerk chicken sauce or hot pepper sauces etc.
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newsbf01.news.aol.com!newstf01.news.aol.com!uunet!in1.u .net!mack.rt66.com! mack.rt66.com!not-for-mail From: Laura <quintero@...> Newsgroups: rec.food.recipes Subject: Grilled Stuffed Tortillas Followup-To: rec.food.cooking Date: 5 Aug 1995 07:01:42 -0600 Organization: University of Toronto Lines: 25 Sender: phill@... Approved: phill@... Message-ID: <3vvq3m$8dp@...> Reply-To: Laura <quintero@...> NNTP-Posting-Host: mack.rt66.com