Green beans polonaise
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 16 | ounces | Green Beans |
| 3 | tablespoons | Unsalted Butter |
| 1 | Clove Garlic | |
| 2 | tablespoons | Instant Minced Onions |
| 3 | tablespoons | Fine Dry Breadcrumbs |
| drop | Lemon Juice | |
Directions
In skillet over low heat melt butter. Set aside until milk solids have settled to bottom. Skim, discarding solids. Rib skillet with garlic. Heat clarified butter until browned. Saute onions and then add bread crumbs and lemon juice. Cook until browned. Heat beans and drain. Put in serving dish and top with bread crumbs.
Recipe by: Del Monte
Posted to brand-name-recipes by Meg Antczak <meginny@...> on Mar 17, 1998