Grandma bordy's apple cake:
12 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Sugar |
| ¾ | cup | Oil |
| 3 | Eggs | |
| 1 | teaspoon | Vanilla |
| 3 | cups | Flour |
| 3 | teaspoons | Baking powder |
| 1 | cup | Milk |
| 1 | pinch | Salt |
| 2 | Apples; sliced thin | |
| ½ | cup | Cinnamon and sugar |
Directions
From: skthom@... ("Sheri K. Thomasson") Date: Mon, 20 Mar 1995 03:19:10 +0000 This was originally posted by Francis Wadginski: Add sugar to oil and beat, add eggs one at a time, add vanilla. Combine flour, baking powder, salt. Add to first mixture alternately with the milk. Pour ½ batter into ungreased pan. Put layer of sliced apples over batter. Sprinkle with cinnamon and sugar. Add remainder of batter. Sprinkle more sugar, cinnamon and nuts (if you like). Bake at 350 degrees for 1 hour.
REC.FOOD.RECIPES ARCHIVES
/CAKES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, .