Yield: 1 servings
|1 cup||Freshly boiled water|
|1 tablespoon||Lemon juice or cider vinegar|
Add honey and lemon juice to the water. Stir to dissolve.
Optional: Add a sprig of mint or a cinnamon stick and leave to soak for 1-2 minutes.
Recipe by: Super Food Ideas (Aussie Magazine) Converted by MM_Buster v2.0l.