Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 1 teaspoon | Cinnamon |
| 1 teaspoon | Cloves |
| 1 teaspoon | Allspice |
| 1 teaspoon | Nutmeg |
| ½ teaspoon | Ginger |
| ½ teaspoon | Mustard |
| \N \N | Enough lard to make a paste |
From: Randy and Colleen Jones <rcjones@...> Date: Fri, 5 Jul 1996 21:34:05 -0700 Combine all of the above together to make a poultice. Fold cloth so it will not fall out. Use overnite.
EAT-L Digest 5 July 96
From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive, .