Godiva tiramisu
12 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 5 | ounces | Godiva Liqueur, divided |
| 20 | Ladyfingers | |
| 1 | pounds | Marscarpone Cheese |
| 4 | ounces | Dark Chocolate, grated |
| ½ | cup | Espresso |
| 2 | Eggs, separated | |
| ⅓ | cup | Confectioner's Sugar |
Directions
Mix 3 oz of Godiva Liqueur with espresso. Dip ladyfingers into coffee and place in a single layer in shallow baking dish. Cover with any remaining liquid. Beat together marscarpone cheese, egg yolks, sugar on the remaining liqueur until smooth. Whip egg whites until stiff; fold into cheese mixture. Pour cheese over ladyfingers; sprinkle with chocolate and refrigerate overnight.
Source: Godiva Liqueur
Submitted By LAWRENCE KELLIE On 02-16-95