Fruity rice curry
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Rice |
¼ | cup | Dried fruit; diced |
¼ | cup | Almonds; bleached and slightly roasted |
2 | tablespoons | Raisins |
1 | tablespoon | Dried onion |
2 | teaspoons | Curry powder |
½ | teaspoon | Salt |
Directions
Combine all ingredients and put them in a jar.
To prepare the rice combine the mixture with 2½ cups water and 2 tablespoons butter or margarine. (I have omitted this without any problem) Put in a well covered pan. Allow to boil and then simmer for 30 minutes.
Turn off the fire and leave uncovered for 10 more minutes. Mix with a fork.
Enough for 4 persons
Posted to TNT Recipes Digest by Tara Bloyd <tabloyd@...> on Mar 4, 1998