Fruit waffles with pineapple maple syrup
1 cup
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | can | DOLE Pineapple Chunks in juice, drained (20 oz; reserve 3/4 cup juice) |
| ¼ | cup | Maple syrup |
| 2 | teaspoons | Cornstarch |
| DOLE Mandarin Orange Segments (drained) | ||
| DOLE Raisins | ||
Directions
Add maple syrup and cornstarch in a saucepan. Mix well. Cook, stirring until mixture boils and thickens. Serve over waffles with the pineapple chunks, DOLE Mandarin Orange Segments (drained), and DOLE Raisins.