Frijoles charro
6 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | Onion -- minced | |
½ | cup | Sausage -- chorizo or hot I |
2 | tablespoons | Lard |
16 | ounces | Tomatoes -- drained and |
Choppe | ||
3 | cups | Pinto beans -- cooked |
6 | Chilis, serrano -- minced ( | |
6 | Bacon -- minced | |
1 | teaspoon | Cumin |
1 | Ham -- diced (optional) |
Directions
Add onions and lard to pinto beans and cook over medium heat 5 minutes, stirring occasionally. In another skillet, fry bacon, ham and sausage. Add to beans with tomatoes, chilies and spices. Heat thoroughly.
Recipe By :
From: Date: File