Fresh blender lemonade

Yield: 4 servings

Measure Ingredient
2 Lemons; white pith removed
½ cup Water
¼ cup Simple syrup*
1½ cup Crushed ice

Recipe by: Ed Kasky Preparation Time: 0:10 Place 2 lemons, simple syrup, and water in a blender with top on and blend at medium speed until lemons are liquefied. Add ice and blend on high until pureed (3 to 4 minutes). Serve in a tall glass with a straw and iced tea spoon and garnish with a lemon wheel.

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