Foolproof broccoli & beef

Yield: 4 Servings

Measure Ingredient
¾ pounds Sirloin steak
1 tablespoon Vegetable oil
1 Clove garlic
1 medium Onion, cut in wedges
10¾ ounce Cream of broccoli soup
¼ cup Water
1 tablespoon Soy sauce
2 cups Broccoli flowerets
Hot cooked noodles

1. Slice beef across the grain into very thin strips. 2. In a skillet over medium high heat, in hot oil, cook beef and garlic until beef is browned. Add onion. Cook 5 minutes, stirring often. 3. Stir in soup, water and soy sauce. Heat to boiling. Add broccoli, reduce heat to low. Cover and simmer 5 minutes or until vegetables are tender. Serve over hot noodles. Makes 4 servings. Note: to make slicing beef easier, freeze for one before cutting.

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