Yield: 8 servings
| Measure | Ingredient |
|---|---|
| 2 pounds | Fillets |
| ⅔ cup | Onion; chopped |
| 1½ tablespoon | Ginger |
| ½ cup | Soy sauce |
| 1½ tablespoon | Sugar |
| 1 tablespoon | Olive oil |
| ½ teaspoon | Cinnamon |
| ½ teaspoon | Allspice |
| ¼ teaspoon | Cloves |
Recipe by: One Year of Healthy Hearty & Simple One Dish Meals Preparation Time: 0:20 Cut fillets in 2'" x 2" long slices. Mix fillets with onions, ginger, soy sauce, sugar, oil, and spices. Cover and chill for several hours. Broil on both sides.