Five spice fish
8 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | pounds | Fillets |
⅔ | cup | Onion; chopped |
1½ | tablespoon | Ginger |
½ | cup | Soy sauce |
1½ | tablespoon | Sugar |
1 | tablespoon | Olive oil |
½ | teaspoon | Cinnamon |
½ | teaspoon | Allspice |
¼ | teaspoon | Cloves |
Directions
Recipe by: One Year of Healthy Hearty & Simple One Dish Meals Preparation Time: 0:20 Cut fillets in 2'" x 2" long slices. Mix fillets with onions, ginger, soy sauce, sugar, oil, and spices. Cover and chill for several hours. Broil on both sides.