Fiery garlic bagel thins
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 5 | Bagels | |
| ½ | cup | Butter |
| 6 | Cloves garlic; minced | |
| 2 | tablespoons | Lemon juice |
| ½ | teaspoon | TABASCO pepper sauce |
| Salt to taste | ||
Directions
Preheat broiler. Slice bagels crosswise into fifths. In small saucepan, melt butter with garlic and simmer over very low heat 2 minutes or until garlic has softened. Add lemon juice, Tabasco pepper sauce and salt to taste. Liberally brush one side of each bagel with lemon-garlic butter.
Broil bagels on one side until golden. Watch carefully; this takes only a minute. Turn bagels over and broil until golden. Serve hot or store in an air-tight container.
Makes 25 bagel thins.
Busted by Karen Sonnessa <ksonness@...> Recipe by: Tabasco www.tabasco.com Posted to MC-Recipe Digest by "Karen Sonnessa" <ksonness@...> on Mar 29, 1998