Farofa de malagueta (brazilian chile condimen
3 Cups
Ingredients
Quantity | Ingredient | |
---|---|---|
¼ | cup | Oil, palm |
1 | cup | Onions; chopped |
2 | Eggs; hard cooked, chopped | |
1 | teaspoon | Chile, malageuta; minced |
2 | cups | Flour, manioc |
3 | teaspoons of paprika added. |
Directions
HEAT SCALE - MEDIUM
Heat palm oil in a frying pan and fry the onions until golden brown. Add hard-boiled eggs and saute the mixture for 1 minute. Next add the chiles and manioc flour, stirring constantly until the mixture turns golden.
Substitute piquin if malagueta chiles are unavailable.
Note: if palm oil is unavailable, or a healthier alternative is desired, substitute vegetable oil with MM and upload by DonW1948@... / HSLD Submitted By DONW1948@... On SAT, 11 NOV 1995 012727 -0500